For great taste and quality dining, you're always in the winner's circle at Liuzza's by the Track. We go to great lengths to garlic stuff our roast beef, roast our turkeys and slowly simmer our corned beef. Liuzza's sausage is made locally with our own recipe and we add special seasonings to our freshly formed hamburger patties. French fries are made fresh from real potatoes, and all of our seafood is fresh from local suppliers.

One of New Orleans' Top 10 Joints
"The quintessential neighborhood joint, located just steps from New Orleans Fair Grounds, Liuzza's is the natural place for Mid-City locals and horserace enthusiasts to congregate. Patrons slap one another on the back in welcome, laughter rolls off the walls, and visitors from other neighborhoods and other states watch the characters, listen to their stories and enjoy the great food that Billy cooks."... (Click here for more)

Relaxed Friendly Atmosphere
Seafood Gumbo	Paneed Chicken Salad
Po-Boy and Gumbo	BBQ Shrimp

Appetizers Creole Gumbo A savory New Orleans standard stock with sausage, chicken and a cornucopia of seasonings. We sauté fresh shrimp and oysters right before we send it to your taste buds. (Taste before you season) -Cup $4.00 -Bowl $7.50 Corn Chowder with Crawfish -Cup $3.50 -Bowl $7.00 Oyster Rockafella Soup -Cup $3.50 -Bowl $7.00 Shrimp Remoulade - $4.50 Shrimp Cocktail - $4.50 Salads Liuzza's House - $3.25 Lettuce blend, red cabbage, cucumber, tomato and carrots Soup & Salad - $6.50 Chef Salad - $7.25 Lettuce blend, tomato, ham, turkey, egg, American & Swiss cheese Grilled or Paneed Chicken Breast - $8.00 Savory chicken on a bed of lettuce, tomato, cucumber, sliced egg and crisp bacon (Suggested Dressing: Creole Honey Mustard or Green Onion) Steamed or Fried Shrimp - $8.25 Steamed or Fried Oysters - $8.25 Steamed or Fried Crawfish - $7.75 Plump Seafood Atop Lettuce, Tomato, Cucumber and Red Cabbage served with Spicy New Potatoes (Suggested Dressing: Honey PeppaTM or Green Onion) Liuzza's Home Made Salad Dressings Honey Peppa TM Virgin Olive Oil & vinegar Green Onion Creole Honey Mustard

Sandwiches Rye, Wheat, White Bun French ˝ Sand Combo Roast Beef $5.00 $7.00 $7.50 Ham $3.75 $4.75 $6.25 Turkey $4.75 $6.25 $7.00 Corned Beef $4.75 $6.50 7.50 Italian Sausage $3.75 $4.50 $6.25 Hot Sausage $4.25 $5.25 Club $6.25 $6.25 BLT $3.75 $6.25 Oyster $5.50 $7.50 $7.95 Shrimp $5.50 $7.50 $7.95 Catfish $4.95 $6.75 Crawfish $4.95 $6.25 $7.50 Add $.50 for cheese, Jalapeno, Gravy and Onions, Mushrooms, Bleu Cheese, Garlic Butter, or Hickory Smoked Sauce.

Liuzza's Specials Reuben - $7.50 Slowly simmered corned beef with sauerkraut, Swiss cheese and our own Thousand Island Dressing on rye bread. Hot Grilled Chicken Club - $6.75 Grilled chicken breast, pepper cheese, bacon, lettuce and tomato on a bun. Garlic Oyster PoBoy - $7.95 Succulent, deep-fried oysters basted with roasted garlic butter. Liuzza's House Burger - $6.50 Our specially seasoned ground chuck with bell peppers and onions and grilled to your taste. Served with fries. Grilled Portabella Sandwich with Salad - $6.00 Breath Taking Beef "The reason to come to New Orleans. The Breathtaking Beef PoBoy with mayonnaise and nostril searing horseradish!!" -Gourmet 2002 - $7.25

Sides & Beverages Real French Fries $2.50 Cole Slaw $1.50 Potato Salad $1.50 Garlic Bread $1.00 Iced Tea $2.00 Barq's $1.75 Coffee $1.00 Soda $1.75 Liuzza's Daily Specials Monday Red Beans and Rice - $6.50 With hot, smoked or Italian Sausage. Grilled or paneed chicken breast add $1.00 Tuesday Grilled Tuna - $8.95 Topped with lemon herb butter, served with fries & vegetable. Shish-Ka-Bob - $8.50 Filet mignon tips served with mashed potatoes & vegetable. Wednesday Grilled Crab Cheese - $7.75 Grilled havarti dill cheese with lump crabmeat served with French fries. Thursday Comfortable Port Chops - $8.95 Grilled and slow roasted for 2 hours and served with mashed potatoes and vegetable. Friday Crab Cake - $8.50 Fresh Louisiana crabmeat topped with a lemon butter sauce, served with fries & grilled tomato. Shrimp Stew - $8.95 Slowly cooked in a light tomato & shrimp stock served with rice. Saturday Grilled Portabella Salad - $7.95 Served on top a lettuce blend with bleu cheese, fruit du jour all tossed in a light roasted almond Balsamic Vinaigrette.

Seafood Plate Specials served with Cole Slaw, French Fries, and Garlic Bread Shrimp Plate $10.95 Oyster Plate $10.95 Catfish Plate $10.50

Dessert Bread Pudding with Whiskey Sauce $2.75 Key Lime Pie $2.75 Chocolate Cake $2.75